Vallecalda

This fig tree was discovered in the Apennine Mountains (Italy), in a place named Vallecalda di Borgofornari, at an elevation of 550 meters. Despite the cold winters of the Apennine Mountains, this fig tree bears a significant and successful crop of brebas and a very large main crop, which usually doesn’t ripen.

In its natural habitat, Vallecalda reaches an important size, bears finely dissected leaves and produces many root suckers. This fig tree has an excellent resistance to cold.

Breba crop production is good and the fruits resist very well to sudden temperature changes, they usually don’t drop. The fruit is very palatable, melts in the mouth, is very sugary and has a very good perfume. The skin is quite thin and sweet. It is an excellent fruit.

In its natural habitat, the main crop fig does not ripen, but in Haute-Savoie (France), at a lower elevation (about 440 meters), fruits usually ripen. They are smaller than the breba fruits, but more numerous and have the particularity of being exceptionally resistant to bad weather conditions. The eye remains closed despite the autumn rains. This fig must not be harvested while being excessively mature, because as the skin is thick, it becomes hard when ripening, degrading the organoleptic qualities. However, when harvested ripe, it is a sugary fruit of very good quality.

Finally, Vallecalda is particularly adapted to cold areas, even in unfavorable situations, thanks to its natural resistance to cold and its excellent fruits.
 
General data
Origin Italy, Ligury
Synonym(s), local names Nero 400m, Nero 600m, ValleCalda di Borgofornari
Tree type Common
Crop Biferous
 
Tree morphological characteristics
Shape Spreading
Vigor Strong
Ability to produce suckers Strong
Height after 10 years 400 cm
Width after 10 years 400 cm
Minimum width 400 cm
 
Branch morphological characteristics
Branch color Brown, green
Caliber Medium
Buds Dark red, violet
 
Leaves morphological characteristics
Leaves Average
Lobs 5
Depth Very deep sinuses
 
Adaptation outside the Mediterranean area
Cold hardiness Excellent
Wind resistant Excellent
Pot culture
 
Breba crop
Yield Good
Fruits dropping Partial fruit drop
Alternance None
Sensitivity to splitting Very resistant
Crop begin date (day-month) Valleiry:25-07
 
External characteristics
Skin color Black
Skin thickness Thin
Shape Pyriform
Stalk Does not break off readily
Stalk shape Medium and thick
Neck Quite long
Neck color Red
Eye Medium, closed
Eye color Black
Average weight (grams) 35 g
 
Internal characteristics
Pulp color Dark red
Seeds Felt, many
 
Organoleptic evaluation
Texture Melts in the mouth
Sugar Sweet
Taste Very good
Perfume Medium
Organoleptic descriptors Floral, Fruity, Strawberry, Melon
 
Main crop
Yield Very Strong
Fruits dropping No fruit drop
Alternance None
Sensitivity to splitting Very resistant
Crop begin date (day-month) Valleiry:21-09
 
External characteristics
Skin color Blue, black
Skin thickness Very thin
Shape Pyriform
Stalk Breaks off readily
Stalk shape Medium length and width
Neck Quite long
Neck color Blue, black
Eye Very small, closed
Eye color Blue, black
Average weight (grams) 25 g
 
Internal characteristics
Pulp color Dark strawberry
Seeds Felt, few
 
Organoleptic evaluation
Texture Melts in the mouth
Sugar Sweet
Taste Very good
Perfume Medium
Organoleptic descriptors Floral, Fruity, Strawberry